Blog entries from Garden Seeds

Monk fruit is well and truly coming into its own in the recent past. It was first used by Buddhist monks in the thirteenth century, hence the name, and only now is it being explored as a sweetener alternative to known brands.What is monk fruit?Monk fruits are small gourds that have been ground in Southeast Asia for centuries. As we said in the paragraph above, they have been used by monks...

Steamed vegetables are no longer bland afterthoughts. When steaming vegetables, there are countless methods for bringing out the inherent flavors and sugars of the vegetables while still leaving them crunchy and soft.So, select your family's favorite veggies and decide whether to steam them in a steam basket, on the stovetop, or in the microwave. To put it another way, you no longer have to...