Braeburn or red falstaff?

As the title suggests really. I want to plant one more apple tree in a mini orchard that I have. I already have a discovery which is an early, eat straight off the tree type so I'm looking for a late red which stores well to compliment. Disease resistance and attractive look and taste are most important to me. Does anyone have either of the above that they can give their opinion on? Or happy to hear any other suggestions. Thanks :-)

 

I've got a tree of Fiesta, which is a cox type so comes late and I think, stores pretty well.
Has less disease problems than Cox.
Independent assessment of apple tree Fiesta