1. IMPORTANT - NEW & EXISTING MEMBERS

    E-MAIL SERVER ISSUES

    We are currently experiencing issues with our outgoing email server, therefore EXISTING members will not be getting any alert emails, and NEW/PROSPECTIVE members will not receive the email they need to confirm their account. This matter has been escalated, however the technician responsible is currently on annual leave.For assistance, in the first instance, please PM any/all of the admin team (if you can), alternatively please send an email to:

    [email protected]

    We will endeavour to help as quickly as we can.
    Dismiss Notice

Lumpy marrows/courgettes

Discussion in 'Edible Gardening' started by kryssy, Sep 1, 2007.

  1. kryssy

    kryssy Gardener

    Joined:
    Jun 15, 2007
    Messages:
    578
    Ratings:
    +0
    Because I couldn't get out to cut the courgettes for a few days they grew into marrows (of course) but two of the plants have produced lumpy marrows. I have six plants in all - far too many for two of us - but the other four seem fine. Here is a picture so hopefully someone will tell me if they are edible. I usually give the larger courgettes to friends who have chickens but don't want to pass on anything which could be infected.

    [​IMG]

    All advice gratefully accepted as usual.
     
  2. daitheplant

    daitheplant Total Gardener

    Joined:
    Dec 19, 2006
    Messages:
    10,282
    Gender:
    Male
    Occupation:
    Retired
    Location:
    South East Wales
    Ratings:
    +2,881
    Kryssy, I don`t think you have anything to worry about, if it had been cucumbers I would have said bin them, because it would mean that they had been pollinated, which you don`t want. with courgettes and marrows, however, you want them to pollinate. Of course, if you don`t want to give them away you could always turn them into chutney. David.
     
  3. shiney

    shiney President, Grumpy Old Men's Club Staff Member

    Joined:
    Jul 3, 2006
    Messages:
    61,310
    Gender:
    Male
    Occupation:
    Retired - Last Century!!!
    Location:
    Herts/Essex border. Zone 8b
    Ratings:
    +118,310
    Hi kryssy, they should be OK but as dai says you can always cook them into something. I can think of lots of things including a variety of soups - or a curry.

    Or how about slicing off the lumps then cut them in half lengthwise. With each half cut them in three lengthwise, at an angle so you get triangular pieces with one curved side. Then cut them into two inch lengths. Blanch them lightly. For one courgette - put 10ml olive oil into a saucepan and heat. Add a quarter of a veggie or chicken stock cube, a teaspoon of tomato puree and a pinch of herbs. Stir quickly for five seconds(so the cube doesn't burn) and the puree won't dissolve. Then add 25ml of water and stir whilst keeping on the heat. This will give you a thin but tasty sauce. Add the blanched courgettes and stir whilst cooking for two minutes. Put the lid on the pan and take off the heat. The courgettes will continue to soften in the steam in the pan. You can eat them al dente or wait for them to soften more.

    If you have blanched them in advance it only takes a couple of minutes to have them ready for the table and they can make a tasty interesting additional veggie with a meal. If you like it more herby then just increase the amount when you add the other ingredients.
     
  4. kryssy

    kryssy Gardener

    Joined:
    Jun 15, 2007
    Messages:
    578
    Ratings:
    +0
    Hi and thank you both for your suggestions and I will not worry too much about the knobs then. I have searched out some recipes and I think I might become a domestic goddess and make jam and chutney. [​IMG]
     
  5. daitheplant

    daitheplant Total Gardener

    Joined:
    Dec 19, 2006
    Messages:
    10,282
    Gender:
    Male
    Occupation:
    Retired
    Location:
    South East Wales
    Ratings:
    +2,881
    Shiney, you are not Anthony Worral-Thompson in disguise are you? David.
     
  6. pete

    pete Growing a bit of this and a bit of that....

    Joined:
    Jan 9, 2005
    Messages:
    48,115
    Gender:
    Male
    Occupation:
    Retired
    Location:
    Mid Kent
    Ratings:
    +85,629
    kryssy, dont panic, but I think your plants have a virus, are the leaves distorted as well?
     
  7. shiney

    shiney President, Grumpy Old Men's Club Staff Member

    Joined:
    Jul 3, 2006
    Messages:
    61,310
    Gender:
    Male
    Occupation:
    Retired - Last Century!!!
    Location:
    Herts/Essex border. Zone 8b
    Ratings:
    +118,310
    David,
    No, but I taught him [​IMG] [​IMG] :D
     
  8. Roger Wilko

    Roger Wilko Apprentice Gardener

    Joined:
    Sep 25, 2007
    Messages:
    6
    Ratings:
    +0
    I had the self-same problem this year. Three of my courgette plants had this, and the leaves went very small, yellowish, and crinkly. We ate the courgettes anyway, and still alive. The fourth plant was unaffected, and is still producing, whereas the other three have rotted away completely while we were in Greece for 2 weeks.
     
Loading...

Share This Page

  1. This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
    By continuing to use this site, you are consenting to our use of cookies.
    Dismiss Notice