cocoa seedlings

pics: compagniadelgiardinaggio.it-nikikus





The high temperature needed is mantained via a heated mat and the humidity comes from a water bowl.

 

Wow that's amazing! I love how the seeds splits and stays on the stem. I'm curious....do you grow this as an indoor and put it out in the summer? And the obvious: could you ever make your own chocolate this way?

 

These particular seedlings are grown indoor in a terrarium environment. they are very young. An expert on tropicals expects them to die at the height of about 35 cm. So the answer is to wait and see...

 

Smashing stuff Mira