Rhubarb revival!

Discussion in 'Edible Gardening' started by Emily Jones, Mar 15, 2021.

  1. Emily Jones

    Emily Jones Gardener

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    Hey guys, just after some top tips. In comparison to this time last year, my rhubarb crown is showing hardly any signs of life. The crown, I think, still looks healthy but it's not producing the same amount of stalks by any stretch, as yet. I Know the weather has been a bit colder here so far, but I'm wondering if I harvested a bit too much last year and have weakend the crown? I've never been into using a terracotta pot for forcing. Is there anything I can do, or just watch and wait? :scratch::fingers crossed::doh:
     
  2. ARMANDII

    ARMANDII Low Flying Administrator Staff Member

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    Hi Emily, well, if you left two or three leaves on the Plant last year, it should be okay. How long has the Rhubarb been in that spot??:scratch: My Rhubarb is around 35, or more, years old but I have split it every 5 or 6 years to stop it deteriorating, so it could be that it needs dividing and perhaps a High Potash feed.:dunno::cat-kittyandsmiley::coffee:
     
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    • Emily Jones

      Emily Jones Gardener

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      That's encouraging, I did always leave stalks on the crown when harvesting as I'd read that was the best way to do it. That's not something I know, I inherited it on my allotment last year but you might be right...perhaps I need to look at dividing it after this growing season? Can definitely try out the high potash feed. Having pictures to look back on is both a blessing and a curse :biggrin: :love30::dunno:
       
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      • ARMANDII

        ARMANDII Low Flying Administrator Staff Member

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        If it's an inherited Rhubarb, Emily, and not having any information on when it was last divided, and it's probably a reasonable size, then I think it would do no harm in dividing it.
         
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        • JR

          JR Chilled Gardener

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          My Timperley early is well on track with 4" stems.
          My champagne rhubarb is not even showing yet..
          So i wouldn't worry, there's still time for the later varieties to show.
           
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          • Emily Jones

            Emily Jones Gardener

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            I really hope so, had such lovely stems last year. Got everything crossed :fingers crossed:
             
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            • Logan

              Logan Total Gardener

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              The stalks on my early rhubarb is only 6 inches, usually I'm pulling it by now but i know that it's the weather.
               
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              • Black Dog

                Black Dog Gardener of useful things

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                If it's a new rhubarb then better just leave it alone for a year and it will double its Harvest in the upcoming one.

                If it's an old and established obey there is no harm in digging it up, cutting it in half and replanting it in a new spot (and then letting it grow uninterrupted for two years)
                 
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