Body Mass Index

For main course, I'd have fatty juicy belly pork stewed with chilli and sichuan peppers or duck breast slow cooked in five spice powder. For dessert I'll have mixed fresh fruits with Cornish clotted ice cream.

Not terribly healthy I suppose, but since I seldom eat deep fried dishes, chips or crisps, and I'm not that keen on chocolate, everything evens out in the end.

As for my BMI, 2 years ago I was at 18.5, now only 16.5. However, since I'm a small boned person and have never been blessed with womanly curves in any dimensions and I feel reasonably healthy and energetic so am not too concerned about being "underweight".