Hemlock

So @Jiffy, do we have to stop having the bread part of our bacon sarnies for a while?

 

There are possible dangers in every industry and walk of life, and who am I to tell anybody what they should and shouldn't eat. What I will tell you is, that we will continue to eat bread and buy flour etc

 

Cheapskate to bulk up the hay nets , colic problems big time especially wheat Straw.

 

Cheers for clearing that up @Jiffy

The Hemlock was ripe

 

@Zigs @Jenny namaste
watch the video
http://www.grainchain.com/Resources/11-14/ip_wheat-into-flour-the-milling-process

@Jenny namaste, did you see who the miller is

 

I've watched it Jiffy thank you. Better than most of the rubbish on the telly and it was nice to sit down for a bit. Anyway, it's raining so I'm stuck indoors at the moment.
Very interesting - makes you think more about the processes necessary to produce our bread and biscuits,
Jenny

 

Nice one Jif

 

If you can get to one of the open days it is a good visit, i've been lucky i've done from field to deliving to the mills, you see the Good The Bad And The Ugly, the ugly is me in one of them hair nets which you have to wear

Lots of expense there, just some of the lad equipment is very expensive £20,000+ for one, test tube for one machine is £10 you don't want to drop many

 

How a combine works

 

no voice over?
Jenny
whoops - stuffed the doofer in the wrong port hole ,
sorry,
Jenny

 

You don't want to hear that Jenny, the Wheat is just saying, ARRGGHHH, OMG NO, SLASH SLASH, CUT..........

 

nope,
still no sound,
Jenny

 

No sound, i'll try and finds some