What's Cooking Today??

Discussion in 'Off-Topic Discussion' started by Upsydaisy, May 9, 2021.

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  1. Fat Controller

    Fat Controller 'Cuddly' Scottish Admin! Staff Member

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    The girls have decided on a bum burner of a curry, so I am being a wimp and having macaroni and cheese.
     
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      Fat Controller, May 27, 2021
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    • CanadianLori

      CanadianLori Total Gardener

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      Tonight is barbecued hamburgers. Made with chuck beef ground up, cheddar cheese and bacon. Some have added jalapeno chunks for anyone but me. :nonofinger:

      Afters is strawberries and whipped cream. I will decline the strawberries as I don't eat any fruit other lemons, limes and grapefruits. I do not have scurvy. :heehee:
       
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        CanadianLori, May 27, 2021
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      • Upsydaisy

        Upsydaisy Total Gardener

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        Just had a lovely dinner , a hubs concoction!!:heehee: Which seems to be one of his specialities!

        Pasta in chilli sauce with chicken, lime, mango and spinach topping. Yuuuuuummmmmy!! :)
         
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          Upsydaisy, May 28, 2021
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        • Victoria

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          Cheese and onion sandwich. Fish and chips tonight. I have no appetite when it is hot.
           
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          • shiney

            shiney President, Grumpy Old Men's Club Staff Member

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            Chicken Jambalaya :)
             
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              shiney, May 29, 2021
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            • Selleri

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              Traditional home-alone lunch: large glass of Pinot grigio and a bowl of cheese puffs :dbgrtmb:
               
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                Selleri, May 30, 2021
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              • Victoria

                Victoria Lover of Exotic Flora

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                Nachos tonight, basically Chili Con Carne on Nacho Chips topped with Guacamole and Sour Cream. I have already made the Guacamole and we don't have any Sour Cream but may use Tzatiki instead.
                 
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                • Upsydaisy

                  Upsydaisy Total Gardener

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                  Fish, potato wedges and salad. Had a Creme Caramel for dessert.
                   
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                    Upsydaisy, May 30, 2021
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                  • john558

                    john558 Total Gardener

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                    Pie with roast Mushrooms, Peppers, Spring Onions, Green Beans and new Potatoes.
                     
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                    • pete

                      pete Growing a bit of this and a bit of that....

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                      New potatoes cooked with fresh mint and covered in melted butter, sliced pepper and onions, hot smoked sweet chilli salmon, pickled peppers and cucumber and dill relish.
                       
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                      • Fat Controller

                        Fat Controller 'Cuddly' Scottish Admin! Staff Member

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                        Looks like is going to be chicken legs with some sort of coating, done on the barbecue (too hot to have the oven on!) and whilst I have the barbecue running I will cook a whole chicken that we have in the fridge and that can be for tomorrow onward.
                         
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                        • pete

                          pete Growing a bit of this and a bit of that....

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                          Too hot to have the oven on?
                          I've just closed everything up its really cold in the shade and the clouds a rolling in now.
                           
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                            pete, May 30, 2021
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                          • Fat Controller

                            Fat Controller 'Cuddly' Scottish Admin! Staff Member

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                            Blimey, I've only just switched the fan off.
                             
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                            • Victoria

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                              I make a meal of just that, yum.
                               
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                              • shiney

                                shiney President, Grumpy Old Men's Club Staff Member

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                                Very hot today, showing 77F in main garden and much hotter in the sun. I forget to put the canopy out over the lounge doors/windows (almost the whole wall is glass) and it was 92F in there a half hour ago. So have put the aircon on.

                                Cream of courgette and broccoli soup, roast shoulder of lamb done with herbs and garlic, roast spuds (almost ready now), stir fried veg and spiced rice. Just waiting for the spuds to finish cooking. The first portion of lamb will be plated, with everything else, and Mrs Shiney will take it to the old lady down the road whilst I finish dishing up our dinners. Mrs Shiney having roast chicken wings instead of lamb.

                                Later will be melon and raspberries for me and strawbs and blueberries for Mrs S.
                                 
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